منابع مشابه
Trace Element Management in Rice
Trace elements (TEs) are vital for the operation of metabolic pathways that promote growth and structural integrity. Paddy soils are often prone to TE limitation due to intensive cultivation and irrigation practices. Apart from this, rice paddies are potentially contaminated with transition metals such as Cd, which are often referred to as toxic TEs. Deficiency of TEs in the soil not only delay...
متن کاملTrace Element Deficiencies in Ruminants
SOIL ASSOCIATIONS The selenium content of most soils ranges from 0.1 to 2 parts per million. But in general soil selenium content by itself is not a good measure for the potential for occurrence of selenium deficiency in livestock grazing or consuming forages produced from it. Soil pH has a marked effect on the form of selenium present and its availability to the plant. In alkaline, well-aerate...
متن کاملTrace Element Chemistry Studies
This work was undertaken to measure background silver in Illinois precipitation in the absence of any known seeding operations in or near Illinois. The overall rainfall-weighted mean concentration at several stations was 73 ng/liter. This is somewhat higher than has been found in unseeded precipitation in the western United States, but probably not high enough to preclude identification of silv...
متن کاملOcean trace element cycles.
The oceans are salty. Each litre contains about 35 g of dissolved salts, resulting from the balance between inputs and outputs to the ocean over geological time. The constituents of common salt—Na and Cl—make up more than 90% of this dissolved mass, and together with Mg, S and Ca, represent 99%. Add only three more elements— K, Br and C—and you have more than 999 parts in a 1000 of the dissolve...
متن کاملTrace element intakes of women.
1. Energy, protein, zinc, copper, manganese, selenium and dietary fibre intakes of 100 pre-menopausal women (mean age 30.0 +/- 6.1 years) from a university community, and consuming self-selected diets, were calculated using 3 d dietary records and food composition values. Subjects also collected a 24 h food composite during the 3 d record period for analysis of Zn, Cu and Mn by atomic absorptio...
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ژورنال
عنوان ژورنال: Agronomy
سال: 2015
ISSN: 2073-4395
DOI: 10.3390/agronomy5030374